Very Beefy Pasta Sauce

1 1/2 pounds of ground beef
2 cans of tomato sauce
2 large cans of diced tomatoes
2 cans of tomato paste
8 ounces of sliced mushrooms
1 1/2 cups of chopped onion
1 cup of water
3/4 cup of chopped green pepper
2 tbsp of brown sugar
2 tsp of dried basil
1 tsp of dried oregano
1/4 tsp of salt
1/4 tsp of black pepper
1/8 tsp of ground red pepper
2 minced garlic cloves
1 beef bouillon cube


Cook ground beef in large skillet over high heat until browned. Drain well. Place meat into crock pot. Add remainder of ingredients. Cook on HIGH for 1 hour, then reduce to LOW and cook 6 to 7 hours.