Apple Glazed Pork Loin

Ingredients:

4 boneless pork loin chops

6 spy apples that are cored, peeled and quartered

1/4 cup of apple juice

3 tbsp of quick-cook tapioca which is used as a thickener

3 tbsp of packed brown sugar

1 tsp of allspice salt and pepper

Directions:

Place spy apples at the bottom of the crock pot. With a meat mallet, pound loin chops until they are a 1/4" thick and place on top of apples. Mix allspice, salt, pepper and tapioca together and sprinkle over loin chops. In a seperate bowl, combine remaining ingredients and pour over chops. Cook on LOW for 7-10 hours.